top of page

What's in it....

40gr shortcrust pastry

24 apple slices

10gr lattice pastry

tarts

Up to 60gr jam/chocolate

Bake 180C/15min

102gr delicious cherry pie filling

My bakes, your treats

Italian BreakfastJust the classic, Cornetto e Cappuccino. We provide the Cornetto, you make your favourite drink to go with it!
Viennoiserie
Cornetti
Yes you can call them croissant, but the Italian version uses a different recipe! Avaialble with crema pasticcera, chocolate, pistacchio cream, all butter, any jam, honey.
5
12.50
Cornetti
Roses
A small treat to share with loved ones. Four roses, filled with raspberry jam, ideal for a rainy days at home with a nice cuppa or cappuccino.
Single serve
8.00
Roses
Cranberry and Apricot pull a part
A delicious pull a part, filled with apricot jam mixed with cranberries and raisins. Served as tart style.
£26.00
Cranberry and Apricot pull a part
Treccina
A little delicate treat, available to serve with italian crema pasticcera and summer fruit, ot simple all butter.
5
17.50
Treccina
Saccotino (Pan Au Chocolat)
Saccotino, also known as Pain aux chocolat, are delicate wraps hiding a small bite of chocolate.
5
17.50
Saccotino (Pan Au Chocolat)
Cruffin
Iconic Cruffin, half muffin and half croissant, with a delicate flavour of cinnamon and sugar. Available with custard, jam, biscoff, lemon curd, chocolate or pistacchio cream! yummy
5
20.00
10
40.00
Wheat
Eggs
Cruffin
Panetto alla crema
A little parcel that reminds a cruffin, but all butter.
5
15.00
Panetto alla crema
Cinnamon roll - pull apart
Topping not provided for on line orders. Available as pull-a-part only!
£20.00
Wheat
Gluten free
Lactose free
Cinnamon roll - pull apart
Almond Croissant
The few bakes you bake twice! You make the classic croissant or cornetto, with the same patience and love...let it age abd get stale (yes!), then dip them in a nice suryp and fill with delicious almond frangipane cream! And yes, top up with flaked almonds and bake again. Buon appetito.
5
20.00
Wheat
Eggs
Tree nuts
Almond Croissant
Bowties
Bowties are made with the croissant dough, gently shaped as a butterfly or bowtie. Currently sold with white chocolate and raspberry filling
5
20.00
10
35.00
Wheat
Eggs
Bowties
Blueberry parcels
Laminated cubes, filled with bluebrry jam, double bakes and topped with bluebrries
5
17.50
Wheat
Eggs
Blueberry parcels
Almond Parcels
5
17.50
Almond Parcels
Pain Au Suisse
5
17.50
Pain Au Suisse
bottom of page