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My bakes, your treats

Pastries
Zeppole di San Giuseppe
Traditional bakes served for Father's Day. Light Choux pastry filled with crema (custard) topped with cherries. Available Gluten and lactose free. 10
30.00
Wheat
Eggs
Lactose free
Gluten free

Bigne
Bigne' are light, airy and fluffy little treats made from choux pastry. They are traditionally filled with Italian pastry cream (crema pasticciera), and drizzled with chocolate sauce, but can also be filled with chocolate or pistacchio cream. 20
12.00
Gluten free
Eggs
Lactose free

Cannoli siciliani
A true taste of Sicily in every bite. Our crisp, golden pastry shells are delicately fried to perfection, creating the perfect crunch with every snap. Each cannolo is filled fresh to order with silky-smooth sweet ricotta cream, lightly scented with vanilla and folded with fine chocolate chips.
Finished with a dusting of powdered sugar and your choice of crushed pistachios, candied orange peel, or chocolate-dipped ends — this classic Italian indulgence is beautifully balanced, not overly sweet, and irresistibly creamy.
✨ Authentic. Elegant. Unforgettable.5
15.00
Wheat
Eggs

Sfogliatelle ricce
Sfogliatelle ricce are delicious pastries from Naples, it's by far the city best signature! They are knows as lobster tail pastry and used to be served only for the aristocratic Renaissance set in Italy. They are crunchy multi layered pastry filled with a special cream made with semolina, ricotta and orange candied peel. 10
35.00
Wheat
Eggs
Lactose free

Gobeletti
COMING SOON!10
25.00
Wheat
Eggs
Lactose free
Gluten free

Tartellette alla Frutta
Tartellette are little shortcrust pastry baskets filled with custard and seasonal summer fruits, traditionally red berries and kiwis. 10
20.00
Wheat
Eggs
Lactose free
Gluten free

Crostatine - Small Tarts
These are single portions of the Classic Crostata cake. They can be filled with any jam or chocolate spread. Please specify your preference in your order.10
35.00
Wheat
Eggs
Lactose free
Gluten free

Bombolone
Bombolone also known simply as doughnut! Available with cherry jam filling, chocolate or crema pasticcera. 5
17.50
Wheat
Gluten free
Eggs
Lactose free

Maritozzo
COMING SOON10
32.00
Wheat
Eggs
Lactose free

Pasticiotto
COMING SOON
Pasticciotti are little delicatessen from the city of Lecce, Puglia. Filled up with scrumptious cream, they are served for a fancy breakfast!10
22.00
Wheat
Eggs

Prussiane
Prussiane, also known as Elephant ears, are little puff pastry bakes simply flavoured with demerara sugar and hint of cinnamon. It is not known why they are called Prussiane, however they are very common all over Italy. 20
10.00
Wheat
Eggs
Lactose free
Gluten free
Rum Baba
COMING SOON
This item contains **alcohol**. It will be available only for collection. 10
30.00

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