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Cakes
Camilla - Italian carrot and orange cake
A rustic Italian carrot and orange cake made with simple ingredients, where the natural sweetness of carrots meets the bright flavour of fresh oranges in every slice. GF availableGluten Free Camilla
29.99
Camilla
28.99
Mini Camilla - 4 (GF and non)
23.99
Wheat
Gluten free
Eggs
Lactose free
Salame al Cioccolato - Chocolate Roll
Chocolate salami is an Italian simple, but delicious dessert made from cocoa, broken biscuits, butter. It is a favourite all over Italy!
£11.99
Wheat
Eggs
Lactose free
Gluten free
Tree nuts
Crostata Classica
Crostata is a classic Italian breakfast cake. It is a shortcrust pastry filled with jam and decorated with a lattice of same pastry.
Individual portions/tarts available. Please choose from the pastry section.
Please choose the jam at checkout: apricot, strawberry, peach, cherry, chocolate/raspberries.
£23.99
Wheat
Eggs
Gluten free
Lactose free
Panrozzo
Panrozzo Abruzzese — A rustic sweet bread from Abruzzo: tender, lightly sweet, and fragrant with citrus zest and vanilla. Baked to a golden crust, it’s perfect for breakfast or an afternoon treat, delicious on its own or with a smear of butter and a coffee.
£24.99
Eggs
Gluten free
Torta caffe' Espresso
Italian coffee is traditionally served as an espresso and this cakes embraces this tradition. Made with up to three sponges which contain strong espresso coffee, a coffee cream and a coffee glaze to decorate the final cake.
£23.99
Wheat
Eggs
Lactose free
Gluten free
Torta Caprese
This light and flourless cake is from the lovely city of Capri, in Campania. Suitable for gluten intollerant, it's a delicious chocolatey bite!
£29.99
Eggs
Lactose free
Gluten free
Torta Tenerina
Torta tenerina is a delicious chocolate dessert originally from the city of Ferrara in Emilia-Romagna. It’s a thin cake, since no baking powder is used. It has a rich and chocolatey flavor, very moist consistency on the inside and crunchy crust. “Tenerina” means tender (tenero) as it reflects the heart hidden below its crust!
£24.99
Wheat
Eggs
Lactose free
Gluten free
Decoration
Icing sugar
Cocoa powder
Icing sugar and cocoa powder
Crostata alla Frutta
Home made shortcrust pastry with crema (custard) filling topped with summer fruits.
Individual portions available. Please enquire.
£29.99
Wheat
Eggs
Lactose free
Gluten free
Fruits
Mixed selection
Only strawberries
Only blueberries
Ricotta and Visciole Tart
Crostata ricotta e visciole comes from Rome’s Jewish Ghetto, where bakers once hid ricotta beneath a top crust during times of restriction.
Inside: homemade lactose-free ricotta and tangy sour cherries — sweet, sharp, and full of character.
More than a tart… it’s history, resilience, and creativity in every slice
£31.99
Gluten free
Lactose free
Eggs
Classic Tiramisu
Tiramisu is a dessert made of ladyfinger biscuits dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cream and flavoured with cocoa. Gluten free option available as well as a sponge/cake based version instead of lady fingers.
Individual portions available. Please enquire.
£35.99
Wheat
Eggs
Gluten free
Torta al cioccolato
The picture says it all! Italian Buttercream, chocolate fudge, a mouthful of joy at every bite!
£34.99
Wheat
Eggs
Lactose free
Gluten free
Tree nuts
Susanna cake
Torta Susanna is a classic Italian tart with a buttery shortcrust base and a lightly sweet ricotta filling, finished with a smooth chocolate ganache topping — simple, elegant, and rooted in Emilia-Romagna’s home baking tradition.
£34.99
Gluten free
Lactose free
Eggs
Amandovolo - Golden Almond Loaf
Born in Porto San Giorgio (Marche), Amandovolo is a fragrant almond cake with a scrumptious, structured crumb, made from a batter enriched with eggs, butter, flour, and finely chopped almonds and chocolate, scented with citrus and almond aroma. Once baked in its characteristic loaf shape, it is traditionally coated with a smooth dark chocolate glaze and finished with a layer of chopped nuts, adding both texture and depth.
£29.99
Wheat
Gluten free
Eggs
Lactose free
Orange Chocolate Lavander Cake
A rich and indulgent chocolate cake delicately infused with fragrant lavender, layered with a zesty orange filling and finished with a smooth chocolate glaze. The subtle floral notes balance beautifully with the deep cocoa and bright citrus, creating a uniquely elegant and memorable dessert.
£29.99
Eggs
Wheat
Blackberry crumble and white chocolate cake
A soft and fluffy white chocolate cake layered with sweet-tart blackberry compote and topped with a buttery crumble for a satisfying crunch. Finished with a silky white chocolate frosting, this cake perfectly blends rich creaminess with fresh berry brightness.
£24.99
Gluten free
Lactose free
Eggs
Pastiera Napoletana - Orange Blossom Cake
Pastiera Napoletana is a traditional Italian pastry from Naples, Campania. It is served as an Easter cake but enjoyable all year around. It's made with shortcrust pastry, ricotta cheese and cooked wheat, flavoured with orange and citron candied pieces, orange blossom water and zest of both orange and lemon.
£39.99
Wheat
Lactose free
Eggs
Tree nuts
Torta Mimosa
Cake Mimosa is traditionally made to celebrate Internation Women's Day on March the 8th. It's a delicate, very light sponge with chantilly cream, coated with little cubes of the same sponge. These are meant to resemble the bright yellow fluffy balls flowers that give the name to the plant, Mimosa. ,
£49.99
Wheat
Lactose free
Eggs
Gluten free
Torta Diplomatica
A classic Italian dessert that combines elegance and indulgence in every bite. Torta Diplomatica features delicate layers of flaky puff pastry and light sponge cake, filled with a rich, velvety diplomat cream made from pastry cream and whipped cream. Finished with a dusting of powdered sugar and fresh berries, this timeless treat offers the perfect balance of crisp texture and creamy sweetness, making it an irresistible choice for any occasion. GF available10 to 14 portions
55.00
14 to 20 portions
95.00
Wheat
Eggs
Gluten free
Lactose free
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